Creamed Honey 16oz
Creamed honey is made by blending a small amount of crystallized honey into a liquid honey, whipping it to incorporate air bubbles and chilling to set. This process yields a pale, creamy, smooth and dripless honey.
It contains all of the health benefits as liquid honey. It should be stored at cool-room temperature to maintain its consistency.
*Use as a partial sugar substitute when baking cakes and cookies
*Use as a replacement for jam on a sandwich
*Spread on toast